High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry

Product Details
Customization: Available
After-sales Service: After-Service
Warranty: 1 Year
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  • High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
  • High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
  • High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
  • High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
  • High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
  • High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
Find Similar Products
  • Overview
  • Certifications
  • Installation Instructions
  • Our Advantages
Overview

Basic Info.

Model NO.
KYDL-JJ-DN110
Material
Stainless Steel
Application
Floor
Surface Treatment
Polished
Kind
Floor Drain
Indoor/Outdoor
Indoor
Odour Proof
Odour Proof
Style
Industrial Floor Drain
Color
Silver
Wastewater Type
Industrial Wastewater
Stainless Floor Drain
Food Industry,Beverage Industry
Surface
Polished,Pickled and Passivated
Area
Meat Proccessing,Dairy&Bakery Industry
Certifications
CE,FDA,Watermark,USDA,Ehedg,NSF
Transport Package
Carton
Specification
#304 #316L
Trademark
Kylssep
Origin
Made in China
HS Code
7326901990
Production Capacity
50000/Year

Product Description

Certifications

 

Installation Instructions

 

Our Advantages

 

 

 

 

Stainless Steel Floor Drain
Square Stainless Steel floor drain

Model No.: KYDL-BT-DN160                             Material: SUS304/316L
Size F H1 H2 H3 D1 D2 Flow rate/gpm
DN50 220*220 25 145 50 DN50 DN164 52.31
DN75 220*220 25 165 50 DN75 DN164 88.76
DN110 260*260 25 190 100 DN110 DN204 183.86
DN160 300*300 25 215 100 DN160 DN244 263.12
DN200 360*360 30 230 100 DN200 DN304 355.05
Features:
  1. Anti-corrosion
  2. Detachable design,easy to assemble and use
  3. Be burdened with 3 tons
  4. Prevents the formation of bacteria, odor and pest entry
  5. highest hygienic design and construction standards
  6. possibility to select a grate depending on application and load class,
  7. easy installation,
  8. due to suitable trap design,  simple design,
  9. easy and effective cleaning.
Appication: Food industry,Kitchen,Water and drinks company
High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry

High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery IndustryHigh Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
ISO 9001:2015 certified manufacturing.USDA approval;15 years experience with stainless floor/trench drain
Applications:Food industry,Central Kitchen,water and drinks company
High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry


High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry

Packaging and Shipping
High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry

Payment

T/T, L/C, Yes, by T/T, 30% deposite before production, 70% balance before delivery.

Delivery
By sea, air, train, DHL/Fedex/UPS/TNT, EMS and etc.

High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
Frequently Asked Questions
  1. What material types are used when making Kylssep's drain products?
All items are made from either 304 or 316L stainless steel. If custom material is required for products, having a conversation with Kylssep is a must. Any custom material pricing would be quantity sensitive and would need to be evaluated by Kylssep to determine if custom materials would be available based on the customer's request.

2. What is the difference between steam and hot water heating on the vats?

Steam provides a quicker heating to cook temperatures and is well suited for hardstyle and Italian style cheeses that require a higher cook temperature. Hot water heat is more suited for soft style cheeses that require a gentler cooking process.

3.What are the major differences between Square and Round End Vats?

Square End Vats have a large capacity and are generally more economical to purchase. Round End Vats allow for the use of Power Curd knives, saving labor, and are more easily cleaned.
4. WHAT'S THE DIFFERENCE BETWEEN GALVANIZED STEEL AND STAINLESS STEEL?
The difference between galvanized steel and stainless steel comes down to composition. Galvanized steel is steel that features a zinc coating, which helps to create a barrier between the steel and the air and moisture, protecting it from rust. Stainless steel is steel that is mixed with at least 10% chromium to create an alloy that is corrosion-resistant, as well as bacteria-resistant. Stainless steel is ultimately the more durable and sanitary option.
5.WHAT IS THE BEST FLOOR DRAIN MATERIAL FOR USE WITH CORROSIVE MATERIALS?
Stainless steel is the best floor drain material to use in facilities that clean with or produce corrosive materials. Stainless steel's alloy composition helps it stand up to chemicals with both high and low pH levels, even in fairly extreme cases.
6.WHAT IS THE BEST FLOOR DRAIN FOR FOOD PROCESSING FACILITIES?
Our KYDL-JJ Series stainless steel slot drain, paired with both Detachable desgn and High-flow capabilities is the absolute best floor drain system for food processing facilities. This system can withstand heavy forklift traffic (Load Class E), and is the most sanitary drain on the market; with radiused edges and a pre-sloped construction to prevent standing water and bacterial growth.
7.HOW DO I CHOOSE THE RIGHT FLOOR DRAIN FOR MY APPLICATION?
To choose the right floor drain, begin by asking yourself some questions about where the drain will be installed and how it will be used. What application will you be using the drains for? Will there be any heavy forklift or vehicle traffic running over them? Will any harsh chemicals reach the drains? What sanitation conditions must the drains meet? The answers to these questions will help to determine the best product for your needs. If you are still unsure, contact our drainage experts today.
8.WHAT LOAD RATING DOES MY DRAIN REQUIRE?
Kylssep Drains provides strong and durable drains built to withstand forklift traffic for the life of the drains. Almost all of our drains have a DIN EN Load Class rating of E, which is more than adequate for all food and beverage applications. If you have any special load class requirements, please contact us and we will be happy to help.


Customer Feedback

High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery IndustryHigh Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry
High Flow Rate Anti-Bacteria Stainless Floor Area Point Drain for Butchery Industry


Kylssep manufactures high-quality,practical,cost-effective stainless steel drainage products since 2009 that included for water and liquids in general for the most hygienically demanding industries such as food industry, the building industry as well as kitchen,drinks, wineries, etc...
 
We have over 50 patented products and worked with CocaCola in China,Wahaha,Redbull,Tsingtao Beer,Snow Beer,Wanda Plaza and some Dairy products factory,We got nice reputation from our domestic Clients,Now we just want to deliver our reliable,time-tested drainage products to you.

As a trusted leader in stainless steel drainage products factory, we always stay true to our cause, always delivering on our promise, expert advice, and exceptional value to our clients. Committed to providing clients with high-quality overall solutions for industrial drainage system.
 







 

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